In today’s world of business, knowing your customer is a very important procedure for marketing departments in many sectors – not least the brewing and alcohol industry. From drinking rates overall, to health considerations, purchase methods or product choice, there are a dizzying range of… Read More
The name Anheuser Busch InBev should be very familiar to regular readers of this website, so frequently do we mention the biggest brewing conglomerate in the world. However, a descendent of the original founder himself, Adolphus Busch V, has recently branched out into an entirely… Read More
In honour of our recent article on the discovery of the oldest evidence of brewing in the world, we thought we’d count down some of the world’s oldest breweries that are still operating today. In the interests of, well, keeping the list interesting, we discounted… Read More
This week, archaeologists investigating an ancient Natufian burial chamber near Haifa, Israel, discovered what they consider to be evidence of a 13,000-year-old brewing process. Previous finds have indicated that organised brewing did not begin until about 5000 years ago, so this finding might cause a… Read More
Paying more for a pint is something no beer fan ever wants to see happen, but unfortunately a specific set of global circumstances might just see this happen for British drinkers in 2018. Barley Economics The essential basis of most mass-produced beers is barley, and… Read More
Environmentally friendly and beer may not be two words you often think of in the same sentence. However, there is a surprising wealth of planet-friendly brewers out there. They all take environmental considerations into the production, in order to ensure that Mother Earth can continue… Read More
